NEW YORK, NY - March, 8, 2017: "Women First!" a dinner at the James Beard House featuring female chefs from around the country in honor of International Women's Day. The dinner, led by Joy Crump of FOOD É in Virginia, included Karen Akunwicz of Meyers & Chang in Boston, Stacy Cogswell of RFK Kitchen in Needham, MA, and Caitlin Dysart of Centrolina in Washington, DC in the kitchen.
Credit: Clay Williams for The James Beard Foundation.
© Clay Williams / http://claywilliamsphoto.com
- _MG_1132 - Version 2.jpg
- Clay Williams
- Image Size
- 5760x3840 / 20.1MB
- Contained in galleries
- 2017.3.8 - Women First!