NEW YORK, NY - April 28, 2017: Chef Richard Arbaugh of West Virginia's South Hills Market & Cafe presents a Modern Appalachian Spring dinner at the James Beard House.
Credit: Clay Williams for The James Beard Foundation.
© Clay Williams / http://claywilliamsphoto.com
- Filename
- _MG_4857 - Version 2.jpg
- Copyright
- Clay Williams
- Image Size
- 2558x3840 / 7.7MB
- Contained in galleries
- 2017.4.28 - Modern Appalachia Spring
