NEW YORK, NY - March 21, 2017: Chef Mark LoRusso of Costa di Mare at Wynne Las Vegas presents a Grand Seafood Feast at The James Beard Foundation in Greenwich Village.
Credit: Clay Williams for the James Beard Foundation.
© Clay Williams / http://claywilliamsphoto.com
- Filename
- _MG_6760 - Version 2.jpg
- Copyright
- Clay Williams
- Image Size
- 5119x3411 / 16.0MB
- Contained in galleries
- 2017.3.21 - Costa di Mare - Mark LoRusso
