Info

Jersey City, NJ - April 27, 2016: Ravioli di Melanzane, roasted eggplant ravioli, in a cherry tomato confit sauce, and finished with fresh mint at Pasta dal Cuore, a pasta-focused Italian restaurant in Jersey City.

CREDIT: Clay Williams for Gothamist

© Clay Williams / claywilliamsphoto.com

Add to Lightbox Download
Filename
_MG_5223 - Version 2.jpg
Copyright
Clay Williams
Image Size
5275x3515 / 16.5MB
Contained in galleries
Jersey City, NJ - April 27, 2016: Ravioli di Melanzane, roasted eggplant ravioli, in a cherry tomato confit sauce, and finished with fresh mint at Pasta dal Cuore, a pasta-focused Italian restaurant in Jersey City.<br /> <br /> CREDIT: Clay Williams for Gothamist<br /> <br /> © Clay Williams / claywilliamsphoto.com